- Description
- Nutritional Information
- Ingredients
Kashmiri Chilli is a popular inclusion in many Indian dishes. It is a vibrant red colour making it great for tandoori where its colour is transferred throughout the dish and also adds mild heat.
Nutritional InformationServing Amount = 15g |
|
|---|---|
| Attribute | Amount Per 100g |
| Energy (kj) | 1310 |
| Protein (g) | 12.3 |
| Fat (g) Total | 16.8 |
| Fat, Saturated (g) | 3 |
| Carbohydrates (g) | 54.7 |
| Sugar (g) | 7 |
| Sodium (mg) | 1010 |
Processed in a facility that processes tree nuts, peanuts, seseme and gluten.