- Description
- Nutritional Information
- Ingredients
Olives are delicious and versatile. They can be enjoyed on their own, in salads, and in various savoury dishes. Kalamata Olives are known for their large size, unique aubergine colour and mouth-watering flavour. Being that they are pitted, these olives can be tossed straight on your pizza or pasta dishes.
Nutritional InformationServing Amount = 20g |
|
|---|---|
| Attribute | Amount Per 100g |
| Energy (kj) | 1116 |
| Protein (g) | 7.8 |
| Fat (g) Total | 22 |
| Fat, Saturated (g) | - |
| Carbohydrates (g) | 15.3 |
| Sugar (g) | 0 |
| Sodium (mg) | - |
Processed in a facility that processes tree nuts, peanuts, seseme and gluten.