Thyme Leaves

Thyme Leaves

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  • Description
  • Nutritional Information
  • Ingredients

Thyme is the main ingredient for za-atar and often used to flavour dishes such as soups, stews, roast and pastas.

https://www.thespruceeats.com/what-is-thyme-1328646

Nutritional Information

Serving Amount = 2g

Attribute Amount Per 100g
Energy (kj) 1150
Protein (g) 8.1
Fat (g) Total 2.2
Fat, Saturated (g) 2.2
Carbohydrates (g) 29.1
Sugar (g) 1.8
Sodium (mg) 68
Processed in a facility that processes tree nuts, peanuts, seseme and gluten.