- Description
- Nutritional Information
- Ingredients
Mansaf is a popular Middle Eastern dish containing Lamb, fermented yoghurt, and rice or burgul. This spice blend is used to flavour the rice in the Mansaf dish. Mansaf includes a mixture of spices that compliment the ingredients of the dish.
https://en.wikipedia.org/wiki/Jordanian_cuisine
Nutritional InformationServing Amount = 15g |
|
|---|---|
| Attribute | Amount Per 100g |
| Energy (kj) | 1250 |
| Protein (g) | 7.9 |
| Fat (g) Total | 11.2 |
| Fat, Saturated (g) | 2.6 |
| Carbohydrates (g) | 66.3 |
| Sugar (g) | 8.7 |
| Sodium (mg) | 213 |
Processed in a facility that processes tree nuts, peanuts, seseme and gluten.