- Description
- Nutritional Information
- Ingredients
Chicken salt originated in Australia as a great combination of flavours to further enhance roast chicken however now used commonly to flavour potato chips. The original recipe and many recipes since include a combination of ingredients including but not limited to salt, onion powder, garlic powder, celery salt and paprika.
Nutritional InformationServing Amount = 15g |
|
|---|---|
| Attribute | Amount Per 100g |
| Energy (kj) | 784 |
| Protein (g) | 2.2 |
| Fat (g) Total | 0.4 |
| Fat, Saturated (g) | 0 |
| Carbohydrates (g) | 43.2 |
| Sugar (g) | 23.4 |
| Sodium (mg) | 19600 |
Processed in a facility that processes tree nuts, peanuts, seseme and gluten.